WP6: Validation

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Startec Project successfully completed on 31/01/2015
April 20, 2015
Food business operators must make daily decisions about food safety and quality, often based on limited scientific data, or full knowledge of the consequences of deviations for the consumer, due to the limited capacity to carry out scientific analyses and detailed risk assessments.
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Food Safety Decisions
April 20, 2015

Wednesday, April 22, 2015: 10:30 AM-12:00 PM - Syndicate Room C (Cardiff City Hall - Primary Contact: Taran Skjerdal - Organizer: Taran Skjerdal - Moderator: Catherine Halbert
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Work package number 6	Start date or starting event: M24
Work package title	Technology validation in the food industry
Participant short name	NVI QUB UNIBO IRIS MBORSEN KOHINOOR FR HRES

To define the parallel (tool and control) testing protocols and to analyse the results to validate the functional specifications
To carry out the industrial tests in order to verify the accuracy of predictions made by the tool
To continuously enhance the final STARTEC software
To define and report the recommendations for future work

T6.1: Planning and definition of the trials in industry

T6.2: Execution of the validation trials

T6.3: Enhancement of the STARTEC application

T6.4: Recommendations for future development work

D6.1 Validation Plan

D6.2 Results and conclusions from industrial testing

D6.3 Enhancements to the STARTEC application

D6.4 Report on recommendations for future development work